The Connection Between Tri Hita Karana and Sustainable Tourism at Four Points by Sheraton Bali Kuta

Putra, Sang Putu Budhi Parthama and Susanto, Budi and Sari, I Gusti Agung Mas Krisna Komala (2022) The Connection Between Tri Hita Karana and Sustainable Tourism at Four Points by Sheraton Bali Kuta. Repositori Politeknik Negeri Bali.

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Abstract

This study aims to determine the application of the Tri Hita Karana at Four Points By Sheraton Bali Kuta, and to find the relationship between Tri Hita Karana and sustainable tourism. Informants were determined using the purposive sampling technique. Data collection techniques used the methods of observation, questionnaires, Focus Group discussions (FGD), literature study, and documentation. The results showed that, Four Points By Sheraton Bali Kuta had implemented the Tri Hita Karana concept well. However, there are several indicators of the assessment of the Tri Hita Karana concept that can be improved, such as: The hotel has activities to empower artists, the hotel has a high diversity of flora, and the hotel uses 100% biodegradable cleaning chemicals. The results of the analysis are formulated into a model that is used to find the relationship between Tri Hita Karana and sustainable tourism. The results of the model of the relationship between Tri Hita Karana and sustainable tourism are that each indicator in Tri Hita Karana at Four Points By Sheraton Bali Kuta has a relationship with sustainable tourism with a good value, but there is one indicator that can be improved to improve the relationship of Tri Hita Karana with sustainable tourism, namely hotels have activities empower local artists.

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