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Ginaya, Gede and Sukmawati, Ni Made Rai and Susyarini, Ni Putu Wiwiek Ary and Nadra, Nyoman Mastiani and Triyuni, Ni Nyoman (2023) Developing a Conceptual Model of Hotel Employees' Pro-Environmental Behavior Based on The Local Genious of Bali. International Journal of Social Science Research and Review, 6 (1). pp. 233-246. ISSN 2700-2497
Harisal, Harisal and Dyah, Wahyuning and Pemayun, I Dewa Gede Ari and Kanah, Kanah (2023) Eufemisme dalam Pembelajaran Bahasa Jepang di Jurusan Pariwisata Politeknik Negeri Bali. Jurnal Pendidikan Bahasa Jepang (JPBJ), 9 (1). pp. 70-77. ISSN 2613-9618
Kanah, Kanah and Harisal, Harisal and Kasmawati, Kasmawati and Suja, I Ketut and Utama, I Gusti Bagus Rai (2023) Project-Based Learning Method in Japanese Language Learning. International Journal of Current Science Research and Review, 06 (01). pp. 666-674. ISSN 25818341
Ruki, Made (2023) Front Desk Personnel Qualities and Skills in Applying Upselling Hotel Products: Case Study of the Ritz Carlton Bali. International Journal of Multicultural and Multireligious Understanding, 10 (4). pp. 550-558. ISSN 2364-5369
Wahyuniati, Ni Putu Sri Devi and Mataram, I Gusti Agung Bagus and Armoni, Ni Luh Eka and Suja, I Ketut (2023) Implementation of Standard Operating Procedures of Food and Beverage Service at Infinity8 Bali Hotel. International Journal of Travel, Hospitality and Events, 2 (1). pp. 366-378. ISSN 2828-5093
