Implementation of Green Service Innovation at Food & Beverage Department Beach Resort & Spa

Putra, I Ketut Adi Bagaskara and Sari, I Gusti Agung Mas Krisna Komala and Mataram, I Gusti Agung Bagus (2022) Implementation of Green Service Innovation at Food & Beverage Department Beach Resort & Spa. Journal of Business on Hospitality and Tourism, 8 (2). pp. 353-359. ISSN 2527-9092

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Item Type: Article
Subjects: Ilmu Sosial Humaniora
Divisions: Jurusan Pariwisata > Prodi D4 Manajemen Bisnis Pariwisata > Publikasi
Depositing User: I Gusti Agung Mas Krisna Komala Sari
Date Deposited: 29 May 2023 04:33
Last Modified: 29 May 2023 04:33
URI: http://repository.pnb.ac.id/id/eprint/6277

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