Guest Satisfaction Level Towards Bartender Services at The Melia Bali Hotel’s Tapas Bar

Perdana, G. Wahyu Putra and Elistyawati, Ida Ayu and Oka, I Made Darma and Astawa, I Ketut and Ginaya, Gede (2021) Guest Satisfaction Level Towards Bartender Services at The Melia Bali Hotel’s Tapas Bar. International Journal of Green Tourism Research and Applications, 3 (1). pp. 21-26. ISSN 2721463X

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Official URL: https://doi.org/10.31940/ijogtra.v3i1.2394
Item Type: Article
Subjects: Ilmu Sosial Humaniora
Divisions: Jurusan Pariwisata > Prodi D4 Manajemen Bisnis Pariwisata > Publikasi
Jurusan Pariwisata > Prodi S2 Perencanaan Pariwisata > Publikasi
Jurusan Pariwisata > Prodi D3 Perhotelan > Publikasi
Depositing User: Ida Ayu Elistyawati
Date Deposited: 30 Apr 2023 09:42
Last Modified: 30 Apr 2023 09:42
URI: http://repository.pnb.ac.id/id/eprint/5426

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